My Mom’s Avocado Egg Salad

Name: My Mom’s Avocado Egg Salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 2 piece avocados; 0.5 cup white onion, finely diced; 4 piece hard-boiled eggs, grated; 1 piece juice of lime; 1 piece juice of lemon; 1 tsp salt; 0.5 tsp pepper

10 mins prepServes 2

This simple avocado egg salad is a beloved family recipe, creamy, salty, and bright. It's a taste of cherished memories, especially delicious served on challah with herring and salty onions.

2 servings